Basque CrossBreakfast

A traditional French breakfast – croissant, baguette, pain aux raisins, pain au chocolat, with selection of homemade jams, fresh fruit, cereals, juice, coffee or tea – will either be served outside on the covered south facing terrace or in the dining area.

Breakfast served between 8.00-10.00 AM
– earlier on request.

Breakfast Breakfast Breakfast